Strawberry Oatmeal Cookies

Healthy Strawberry Oatmeal Cookies: As compared to ordinary strawberry chocolate chip cookie recipes from SCRATCH, this healthier version below is particularly for healthy strawberry oatmeal cookies or at least that’s what its ingredients claim to be.

Instead of butter, coconut oil is used instead. There’s also plenty of oats, which obviously is nutritious for you.

Actually, these cookies are healthier sweetened with honey and brown sugar instead of granulated sugar, because oats naturally have high sugar content. However, it’s still better if you don’t over indulge in sweets because consuming too many sweets can cause insulin resistance and other health problems.

Stacked with nutrients, they are the perfect snack food. The best part about them is that you don’t need to cook them; you just mix them together in a bowl, spread some butter on them, sprinkle some sugar on top, and pour in some batter and pop into the oven.

Don’t forget to add your favorite toppings for a delicious treat! Strawberry Oatmeal Cookies is definitely one of my favorite quick foods that I could eat on a regular basis.

One of my favorite desserts are strawberry oatmeal cookies. They are so yummy and I have made these cookies many times over.

If you have made the cookies before, then you know how easy they are to make and bake, but if you haven’t, I suggest that you go ahead and get into the kitchen and start making them. There are some wonderful recipes that you can find online that will show you exactly how to go about making these cookies. After you have made your Strawberry Oatmeal Cookies once, you will not only want to make them over again, but you may even want to take them to a potluck and share them with friends and family.

If you have made the cookies before, then you know how easy they are to make and bake, but if you haven’t, I suggest that you go ahead and get into the kitchen and start making them. There are some wonderful recipes that you can find online that will show you exactly how to go about making these cookies. After you have made your Strawberry Oatmeal Cookies once, you will not only want to make them over again, but you may even want to take them to a potluck and share them with friends and family.

Strawberry Oatmeal Cookies

Recipe by TiffanieCourse: BreakfastCuisine: AmericanDifficulty: Easy
Servings

16

servings
Prep time

5

minutes
Cooking time

12

minutes

These soft and chewy strawberry oatmeal cookies are made with 4 ingredients and take 12 minutes! Healthy enough for breakfast, they are made with no eggs and no refined sugar, but you’d never tell. Vegan, Gluten Free, Dairy Free.

Ingredients

  • 2 cups rolled oats gluten free, if needed

  • 2 large bananas mashed

  • 1/4 cup strawberries chopped

  • 1/2 cup almond butter can sub for any nut or seed butter of choice

  • 1/4 cup chocolate chips of choice optional

Directions

  • Preheat the oven to 175C/350F. Line a large tray with parchment paper or prepare a Silpat cookie sheet. Set aside.
  • In a large mixing bowl, combine all your ingredients, except for your chocolate chips, and mix well. Fold through your chocolate chips.
  • Form 16 small balls of dough and place each one on the lined tray/cookie sheet. Press each ball into a cookie shape. Bake for 12-15 minutes, or until golden on the edges.
  • Remove from the oven and allow cooling on the tray/sheet before transferring to a wire rack to cool completely.

Notes

  • Store cookies in the refrigerator covered, for up to 1 week. Cookies are freezer friendly and will keep well frozen for up to 1 month.

Reference : thebigmansworld.

 

Comments are closed.