Juiciest Burger You’ll Ever Eat

Who in the world doesn’t love the Juiciest Burger youll ever eat? If you love your burgers, you’ll love these tips to make them just as great as the professionals.

Who would have guessed that a simple change in bread could make such a huge difference in taste and nutrition? No wonder they’re calling these “The One” meal of the week!

There are a few secrets to eating the juiciest burgers youll ever eat in your lifetime. What I’m talking about is your diet and exercise, specifically including the bun diet that has recently caught on in the UK.

The bun diet is designed around eating only a few select foods while keeping almost every other food group entirely off your plate. By now, if you’ve never tried this diet you’re missing out on some of the tastiest burgers youll ever taste, and that includes burgers that would normally be an absolute head turner in another setting.

Juiciest Burger Youll Ever Eat Is Right Here! Making Your Own Juicers is simple. Whether you are having trouble deciding between a Blackberry or an iPhone, a juicer will make it easy to create that craving-worthy burger without the bun. Making Your Own Juicers at home means no more expensive take out and no more limited shelf life for those frozen treats.

Juiciest Burger You’ll Ever Eat

Recipe by TiffanieCourse: LunchCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

10

minutes

Ground beef mixed with egg, milk, garlic & onion powder, Worcestershire sauce, cayenne pepper to make the most flavorful burgers your company will remember for a very long time!

Ingredients

  • 2 lbs. Organic Ground Beef

  • 1 Large Organic Egg

  • 3 Tablespoons Organic Whole Milk

  • 2 Tablespoons Worcestershire sauce

  • 2 Cloves Organic Garlic, minced

  • 1 teaspoon Onion Powder

  • ¼ teaspoon Cayenne Pepper

  • ¼ teaspoon Sea Salt

  • Freshly Ground Pepper

  • ¾ Cup Breadcrumbs

Directions

  • In a large bowl combine the egg, milk, Worcestershire sauce, garlic, onion powder, salt and pepper together until combined.
  • Add the meat and slowly and gently combine. Slowly add breadcrumbs until desired consistency, you may not use all of them.
  • Form into 6-8 patties depending on size.
  • Grill on a hot preheated grill approx. 5 min per side or until desired doneness.

Reference : happilyunprocessed.

 

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