Cinnamon Roll French Toast Casserole

When you are looking for a great way to spice up your breakfast or make an easy meal into a spectacular presentation, why not try making a Cinnamon Roll French Toast? This super easy recipe makes a fantastic addition to any day of the week, and is a favorite of many people.

Think about how the cinnamon, butter, and sugar combine to create this luscious, mouthwatering, gooey cinnamon-sugar topping. Cinnamon Roll French Toast Casserole really takes cinnamon bread and French toast to the next level, by combining them into a single delicious dish.

Cinnamon Roll French Toast Casserole is the new family favorite quick easy to prepare warm holiday breakfast dish. This super easy cinnamon bread topper is ideal for holidays too!

Make this delicious and warm holiday treat every day have guests over. It’s loaded with everything good and traditional.

Take cinnamon roll french toast to the next level by making it with this light, gooey Cinnamon Roll French Toast Casserole. It is easy to prepare, versatile, and has a delicious flavor combination no one could resist.

Cinnamon is a staple ingredient in many southern dishes, from chicken liver biscuits and sweet potato pie to Georgia Peach Cobbler, sweet potato soup, corn bread and sweet potato pie. As a matter of fact, it is one of the most popularly used spices in America. This is why making this dish could not be simpler.

Cinnamon Roll French Toast Casserole

Recipe by TiffanieCourse: BreakfastCuisine: AmericanDifficulty: Easy


Prep time


Cooking time



This easy Cinnamon Roll French Toast Casserole is an overnight french toast casserole with gooey cinnamon filling and drizzle of sweet cream cheese icing.


  • 1 loaf Brioche Bread

  • 1 stick Butter, unsalted

  • 1 cup Sugar

  • 2 tablespoons + 1 teaspoon Cinnamon

  • 6 Eggs

  • 1 cup Whole Milk

  • 1 cup Dunkin Donuts Extra Extra Creamer

  • ⅛ teaspoon Salt

  • 1 teaspoon Vanilla Extract, if you use Dunkin’ Donuts Extra Extra Creamer Vanilla or Caramel you can skip the vanilla extract.

  • Icing
  • 6 ounces Cream cheese

  • ½ cup Powdered sugar

  • ¼ cup Dunkin’ Donuts Extra Extra creamer


  • Cut bread into large cubes (about 1 – 1.5 inch cubes).
  • In a bowl mix together the softened butter, sugar, and 2 tablespoons of cinnamon. Set aside.
  • In a separate bowl add eggs, milk, Dunkin Donuts Extra Extra Creamer, salt, 1 teaspoon of cinnamon, and vanilla extract (optional). Whisk together until fully combined. Set aside.
  • Place half of the bread in a greased 9×13 inch casserole dish. Top with half of the butter, sugar, cinnamon mixture.
  • Add the rest of the bread and top with the remaining butter, sugar, cinnamon mixture.
  • Pour the egg mixture over the bread making sure to moisten all of it.
  • Cover with plastic wrap and place in refrigerator for at least 3 hours, preferably overnight.
  • When ready to bake preheat oven to 375 degrees F. when it reaches the correct temperature place the casserole in the oven and bake for 45 – 55 minutes.
  • Once the casserole is done baking remove from oven and let cool for 10-15 minutes.
  • While the casserole cools make the icing. Combine the cream cheese and powdered sugar, stirring together until there are no lumps.
  • Add Dunkin’ Donuts Extra Extra creamer to the sugar & cream cheese mixture and whisk together until smooth.
  • Drizzle the icing over the cinnamon roll french toast casserole and enjoy!

Reference : homemadeinterest.


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